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Fresh |  Local | Creative | Fun | fusion cuisine

MESA restaurant offers a plant-based cuisine created by Lauren Lovatt & Carolina R. Chinea of Plant academy London, inspired by Latin American roots of HOY.

We believe food should be creative, always vibrant,  bursting with energy and sourced with care.

To share, to savour, to indulge, to celebrate. MESA is not just food. It’s an experience.


  • N: nuts   
  • G: gluten   
  • S: sesame   
  • H: honey    
  • FO: Free option

Nos prix s’entendent nets, service et taxes compris. Nous n’acceptons ni les chèques, ni les tickets restaurant. Pensez à réserver votre MESA de HOY.
Our prices are net. Taxes and service included we don’t accept checks neither TR



Ce champ est requis. Ce champ est requis. Renseignez une adresse email valide.
68 rue des martyrs
75009 Paris
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Hotel HOY